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Two-Layer Tiramisu, Serves 12-14 | Williams Sonoma
Tiramisu, literally "pick-me-up," is a classic Italian dessert. Eli's Cheesecake Co. in Chicago makes our creamy version from rounds of delicate espresso-infused sponge cake layered with lightly sweetened mascarpone cheese and sweet cream. To serve, simply thaw the dessert and dust the top with the included cocoa powder for an ele…
Tiramisu, literally "pick-me-up," is a classic Italian dessert. Eli's Cheesecake Co. in Chicago makes our creamy version from rounds of delicate espresso-infused sponge cake layered with lightly sweetened mascarpone cheese and sweet cream. To serve, simply thaw the dessert and dust the top with the included cocoa powder for an elegant finish. 9" diam., 3 1/4" high (serves 12-14). Shipped frozen. - cake
Description
Tiramisu, literally "pick-me-up," is a classic Italian dessert. Eli's Cheesecake Co. in Chicago makes our creamy version from rounds of delicate espresso-infused sponge cake layered with lightly sweetened mascarpone cheese and sweet cream. To serve, simply thaw the dessert and dust the top with the included cocoa powder for an elegant finish. 9" diam., 3 1/4" high (serves 12-14). Shipped frozen. - cake
Specifications
Number of Pieces per Package | 12-14 servings |
Size | 9" diam., 3 1/4" high |
Baked Goods Type | Cake |
Topping | Cocoa powder |
Texture | Delicate, creamy |
Brand | Eli's Cheesecake Co. |
Special Features | Espresso-infused sponge cake, mascarpone cheese and sweet cream filling |
Pack Size | One cake |
Shape | Round |
Packaging | Shipped frozen |
Preparation | Thaw and dust with cocoa powder |
Flavor | Tiramisu |
Serving Size | 12-14 servings |
Length | 9" diam. |
Made in | Chicago |
Decoration | Cocoa powder |
Usage | Dessert |
Flavor Profile | Espresso-infused, lightly sweetened, creamy |
Origin | Italy |
Type of Bread | Sponge cake |
Preparation Method | Thaw and dust with cocoa powder |
Type of Cake | Tiramisu |
Type | Tiramisu cake |
Number of Layers | Two |